Даты: 10 янв - 17 янв
Местоположение: Баку
Форма занятности: Полный
Языки: Russian English Azerbaijani
Электронная почта: BakuHRMailbox@state.gov
Телефон: 4883300
HoReCa (Туризм, Гостиницы, Рестораны):  Шеф-повар

VACANCY ANNOUNCEMENT:
OPEN TO: All Interested Candidates
POSITION: Chef

WORK HOURS: Full Time; 40 hours/week
SALARY: $18,234 per annum (gross salary)


CORE RESPONSIBILITIES OF POSITION:
The position is wholly responsible for duties normally associated with the title of Chef, including but not limited to
the following:

  • Prepare and cook all types of food in differing quantities, including pastry, for small dinners to largecocktail receptions;
  • Prepare soups, sauces, stocks, etc. from scratch using local ingredient;
  •  Create a modern kitchen facility that uses equipment resources efficiently;
  • Meet, and where possible exceed, expectations for consistent, quality, healthy cuisine;
  • Ensure preparation, presentation, and cooking techniques are performed at the highest level;
  • Maintain the highest possible standard of hygiene to meet Health & Safety regulations;
  •  Cultivate a positive work environment where learning and personal development are benchmarks bywhich quality improvement is driven.
  •  Liaise with all sections of the U.S. Embassy and maintain open lines of communication;
  • Respect the U.S. Embassy’s commitment to the environment (saving energy, reducing waste, using organic
  • ingredients).
  •  Shop for food with thorough records of purchases and effective food cost control;
  •  Perform other duties as assigned and all tasks within a timely manner.


QUALIFICATIONS REQUIRED:
All applicants must address each selection criterion detailed below with specific and comprehensive information
supporting each item.

  •  Completion of secondary school is required;
  • Solid work experience as a Chef is required. Hospitality and catering experience is a plus;
  • Fluency in written and spoken English, Russian and Azerbaijani is required;
  •  Knowledge of modern cooking techniques that focus on healthy, nutritious, and elegant meals are required;
  • Attention to detail, enthusiasm, good interpersonal skills, and ability to work in a team are required;
  • Knowledge of hygienic work requirements.

 

TO APPLY
Interested candidates for this position must submit the following for consideration of the application:
1. A current resume or curriculum vitae;
2. Any other documentation (e.g., essays, certificates, awards) that addresses the qualification
requirements of the position as listed above.

SUBMIT APPLICATION TO
Hard copies: U.S. Embassy Baku, Human Resources Office
Address: 111 Azadlig Prospect,
Baku AZ1007, Azerbaijan
Or electronic copies:
E-mail: BakuHRMailbox@state.gov
POINT OF CONTACT
HR Office
Telephone: 488-33-00
https://az.usembassy.gov/

 

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